Our cook-along is a private, hands-on, one hour cooking time with our chef. The learning session is followed by a quick meal.

Guests can choose between a vegetarian and non-vegetarian cooking session. We can accommodate from 2 guests to a maximum of 10 guests per cook-along. The list of cook-alongs offered by us is subject to change. The choice of cook-alongs is based on the season and the list will be shared during the booking process.

We at Aragma understand that there’s nothing like putting new ideas on the table.

Reservations for cook-alongs are currently open for lunch/dinner, Tuesday through Sunday. Please fill the form below or WhatsApp us on +91-84849-59288 to book a slot.